Tibs began as a food stall in Hammersmith Market before moving to Borough Market in 2013. Owner Davide Ghetaceu grew up in Ethiopia until he was ten, and spent some of his childhood in Italy. In Ethiopia he experienced the taste and aroma of earthy spicy stews, while in Italy he learned the Italian simple approach to cooking; with a bit of garlic, onion and olive oil many Italian dishes come to life, and great food comes from quality ingredients.
Tibs Canteen will be operating from Tabard St Food Market from September 2020.
"we’ll cook you delicious dishes, that will put a smile on your face."
I'm passionate about cooking sustainable,
Ethiopian dishes with a modern twist and bringing them to a wider audience.